Bruschetta Chicken

Bruschetta Chicken

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All the flavors of bruschetta concerning culmination of juicy grilled chicken!

The ingredient of Bruschetta Chicken

  1. 4 (5 ounce) boneless skinless chicken breasts
  2. u00bc cup Mazolau00ae Corn Oil
  3. 2 tablespoons balsamic vinegar
  4. 2 garlic cloves, finely minced
  5. 1 tablespoon Spice Islandsu00ae Italian Herb Seasoning
  6. u00bd teaspoon Spice Islandsu00ae Fine Grind Sea Salt
  7. u00bc teaspoon Spice Islandsu00ae Fine Grind Black Pepper
  8. 2 cups diced plum tomatoes
  9. u00bc cup diced red onion
  10. u00bd cup shredded Italian fusion cheese
  11. u00bc cup finely chopped blithe basil

The instruction how to make Bruschetta Chicken

  1. Place chicken breasts in a large resealable plastic freezer bag, one at a time. Lightly pound chicken breasts to an even thickness of nearly 3/4-inch. enhance oil, balsamic vinegar, garlic, Italian herb seasoning, salt and pepper in a small bowl and excite until combined. Pour half of the marinade beyond the chicken, reseal bag, and set aside to marinate for at least 15 minutes. (Chicken and marinade can be prepared ahead; covered and refrigerated overnight.)
  2. Preheat grill to medium heat or practically 350 degrees F. adjoin steadfast marinade in the manner of diced tomatoes and red onion; set aside. Transfer chicken from marinade onto grill surface and discard marinade. Grill chicken for 4 to 6 minutes per side or until cooked through. Transfer the chicken to a serving plate and sprinkle next shredded cheese. Spoon bruschetta mixture more than chicken and summit zenith past basil; assistance immediately.

Nutritions of Bruschetta Chicken

calories: 358.6 calories
carbohydrateContent: 7.6 g
cholesterolContent: 91.6 mg
fatContent: 21.6 g
fiberContent: 1.9 g
proteinContent: 34 g
saturatedFatContent: 5.5 g
servingSize:
sodiumContent: 522.7 mg
sugarContent: 4 g
transFatContent:
unsaturatedFatContent:

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